This quick and easy recipe for rich chocolate treats comes from Faith Durand, Executive Editor of The Kitchn, from her book Bakeless Sweets. They have...
Author: Martha Stewart
We make these each year for our church's Christmas program! Everybody there waits for them, and they are gone in 10 minutes or less!
Author: Madison
Just like their cousin, cake pops/balls, I took this to a whole new level of divine!
Author: WickedCreations
These brownies are a result of my tampering with a regular brownie recipe and obtaining an amazing result. They are so moist and fudgy that you'll never...
Author: LOCHINA
I was trying to find a dessert that was no-carb and high in protein to fit in my diet so one night I decided to make my own recipe and it turned out delicious...
Author: ohioblonde18
Babycakes NYC is a bakery in New York City that specializes in allergen-free treats. Cofounder Erin McKenna shows Martha how to make brownies that are...
Author: Martha Stewart
Wonderful golden brownie with chocolate chips. My mom made these when I was a girl and they are still my favorite.
Author: LIZBETH
A chewy, fudgy, brownie that is easy to make. This is great because it uses things that you may already have on hand.
Author: Trish
A decadent brownie from Delish.com for the avid mint and chocolate lover.
This recipe was too good to pass up, but due to allergies and preferences, we did them gluten-free and vegan! They turned out amazing!
Author: Ljubomir
Mini chocolate coffins embellished with royal-icing flourishes offer a suitably final dessert course for any Halloween feast. Photocopy each of the coffin...
Author: Martha Stewart
Sinfully delicious with a hint of cinnamon. Use the Texas Chocolate frosting recipe with these brownies!
Author: Norma
Brownies in a jar. Dry ingredients are layered in the jar starting at the top of the list right down to the bottom of the list. This makes a great gift...
Author: JSAND
A great blondie recipe using tub margarine and no brown sugar.
Author: CINDY-BEE
These brownies are wonderful!! Very easy to make and they are never around long!!
Author: BSD
What's gooey on the inside, crackly on top, and supremely delicious all over?Our fresh take on this crowd-pleasing dessert. Unsweetened chocolate and brown...
Author: Martha Stewart
Rich, chocolaty, fudgy, ooey-gooey brownies your entire family is guaranteed to love.
Author: Meagan Siddiqui
These brownies are no-fail. They always come out chewy and delicious!
Author: Mouse
This recipe uses a pre-made mix that keeps for several weeks at room temperature. Add the following ingredients to the mix to make Brownies. You can look...
Author: Mellan
This cheesecake brownie recipe is for people on the keto diet or anyone with a sweet tooth, for that matter.
Author: Nicole Robinson
I was wondering if I could use PB instead of egg in brownies. I couldn't find much online, so I came up with my own. I worked with my favorite brownie...
Author: AudB
A Great Treat for Company! Brownies topped with a mint layer then an extra chocolaty layer on top of that. Rich!
Author: Elizabeth
This is a good recipe for people who love chocolate but are trying not to gain weight. I lost two pounds just eating these.
Author: Anna
Brownies with a chocolate cognac frosting. Definitely for adults.
Author: MACBIRT
These delicious, healthy brownies are gluten-free, and high in fiber and antioxidants.
Author: PoeticMuse5
These brownies are the bomb! I've found the perfect combination of ingredients to make the fudgiest brownies yet... Enjoy!
Author: BROOKE
The lunch ladies at Continental High School baked these great brownies for us in the 80s and 90s. They are super moist.
Author: Zhora Autumn
Moist brownies are topped with a layer of mint creme and a rich chocolate glaze for a tempting treat any time of year.
Author: S. Hynek
White chocolate, almonds, and raspberries make for a fabulous, decadent blondie perfect for special occasions or just because.
Author: McLaughA
These gluten-free, egg-free brownies are divine! If you love chocolate and want all the taste of a brownie but none of the problems of wheat and eggs,...
Author: ChrissyintheKitchen
These brownies have been a favorite in my family since I was a small child. Because they're so popular, I usually double the recipe. Great with chocolate...
Author: Jo
This is a brownie recipe my mom taught me to make. They are sweet, soft, and chewy (and very bad for you, like all good recipes are!)
Author: J SPENCER
Have you ever spooned peanut butter out of the jar while munching on a chocolate bar? Next time, try sandwiching ice cream swirled with crunchy peanut...
Author: Martha Stewart
Fudgy chocolate brownies with a delicious swirl of sweetened tahini. These squidgy brownies are rich and delicious and perfect with a scoop of ice cream....
Author: Diana Moutsopoulos
There's nothing like a fudgy brownie with a cold glass of milk.
Author: Belinda
Try something new with this triple-tested brownie recipe. Odd though it may sound, the bacon adds a wonderful depth to these moreish squares. Trust us,...
A delectable, down-South dessert that's on the menu at Magnolias restaurant in Charleston, South Carolina.
Author: Martha Stewart
Pureed black beans replace some of the butter used in brownies. Their earthy flavor and dark color are great matches for chocolate.
Author: Martha Stewart
I needed a special dessert but couldn't decide what to make. This dessert was born of my favorite flavors: mocha, cream cheese, and chocolate. I promise...
Author: DJMPINKY
I made these on election day and friends and co-workers loved the hint of orange and the sparkle of heat from a pinch of cayenne pepper. Hazelnuts are...
Author: Cazuela
Enjoy a homemade treat in less than an hour with a recipe that uses the same skillet to melt the chocolate and bake the brownies. Then scoop them right...
Author: Martha Stewart
Scrumptious, soft, blonde brownie recipe filled with M&M's®, Butterfinger®, Reese's®, Hershey's®, and others! You will enjoy every bite! Feel free...
Author: pastrygoddess31797
This quintessential chocolaty dessert transports exceptionally well.
Author: Martha Stewart
Chewy, fudge-y, rich brownies without eggs or oil! Serve warm with whipped cream or ice cream.
Author: Lockie